top of page

The Menu 

Lunch Menu

Tuesday-Friday 11am-3pm

Soup

Vegetable Lentil Soup

served with crumbled feta cheese

$8

French Onion Soup

served with herb crostini and sweet cheese

$8

Salad

Seasonal Salad

Cranberries, apples, candy pecans, crumbled bleu cheese and raspberry vinaigrette

$12

Classic Caesar Salad

Croutons, shaved parmesan, Caesar dressing

$10

Quinoa Salad

Cucumber, sliced peppers, chickpeas, raisins, cilantro, feta cheese and lemon dijon

$14

Sushi Rolls

California Roll

Crab stick, avocado, and cucumber rolled in nori and rice topped with teriyaki sauce

$12

Spicy Tuna Roll

Spicy tuna, avocado, rolled in nori and rice and topped with spicy mayonnaise and tempura flakes

$15

Salmon and Avocado Roll

Rolled in nori and rice with cream cheese and topped with spicy mayonnaise and sriracha sauce

$15

Entrées

10 oz. Grilled Cheese Burger

Lettuce, tomato, onion ring, cheese and French Fries

$22

Steak Sandwich

Mushrooms, onions, mozzarella, pickles and French Fries

$22

Grilled Chicken Sandwich

With mushrooms, onions, mozzarella cheese and French fries

$20

12 oz. Grilled NY Strip

W/ mashed potatoes and sauteed vegetables

$29

Sole and Shrimp Francese

Basmati rice, mixed vegetables, lemon wine sauce

$28

Sauteed Chicken Marsala

Mashed Potatoes, vegetables, mushrooms and marsala sauce

$27

Paradelle Bolognese

Meat Sauce tomatoes and cream

$26

Penne Ala Vodka

Basil, tomatoes, cream

$27

Penne Primavera

Mixed vegetables, garlic, olive oil

$20

Dessert

Homemade Tiramisu

$10

Crème Brûlée

$10

bottom of page