The Menu

Starters

Fried Calamari

Served w/ marinara sauce and roasted garlic aioli

$14

Maryland Lump Crab Cake

Served w/ roasted sweet corn and chipotle aioli

$16

Crab Meat Stuffed Mushrooms

Served with a lobster cream sauce

$16

Clams Casino

Stuffed with peppers, onions, crispy bacon, butter and a lemon wine butter sauce

$18

Mussels

Served with your choice of garlic white wine sauce or fra diavolo sauce

$18

Tempura Coconut Shrimp

Served w/ toasted coconut, pina colada sauce

$16

Grilled Charcoal Chicken Wings

Seven charcoal wings served with your choice of sauce: bbq, buffalo, sweet chili or truffle garlic parm

$18

Soups

French Onion Soup

Served w/ herb crostini and sweet cheese

$10

Sherry Cream Lobster Bisque

Served w/ chopped lobster meat and chives

$12

Salads

Chopped Salad

Mixed greens served with red beets, haricot verts, fingerling potatoes, chopped tomatoes, goat cheese, and a tarragon vinaigrette

$14

Classic Caesar Salad

Served with romaine hearts, herb garlic croutons, shaved parmesan, and Caesar dressing

$12

Rare 297 Salad

Served with fresh mozzarella, tomatoes, red onions, fresh basil, prosciutto di parma, roasted red & yellow peppers, and balsamic olive oil

$16

Special Creamy Burrata

Served with arugula, baby heirloom tomatoes, prosciutto, herb crostini, lemon-olive oil and balsamic glaze

$24

Tempura Coconut Shrimp

Served w/ toasted coconut, pina colada sauce

$16

Raw Bar

Blue Point Oysters

Half dozen

$18

Littleneck Clams

$15

Shrimp Cocktail

4 piece

$21

Jumbo Colossal Crab Meat Cocktail

$28

Seafood Plateau

Served w/ 4 shrimp, 6 oysters, 6 clams, 4 oz. colossal crab meat, 1 lb lobster

$120

Pastas

Papardelle Da Vinci

Served with lobster meat, scallops, mushrooms, spinach and a pink champagne sauce

$40

Seafood Fra Diavolo

Served with clams, mussels, shrimp and calamari, over linguine and a spicy tomato sauce

$38

Lobster Raviolli

Served with a champagne pink sauce

$39

Linguine with Clams

Served with little neck clams, cherry peppers, basil, and a roasted garlic olive oil

$32

Pesto Gnocchi

Served with baby shrimp and a touch of cream

$31

Penne Alla Vodka

Served with basil and tomato sauce with a touch of cream and breaded chicken

$28

Short Rib Ravioli

Served with asparagus tips, mushrooms and a truffle cream sauce

$28

Cavatelli Bolognese

Cavatelli pasta tossed in a rich Bolognese sauce made with ground beef and tomato sauce

$28

Seafood

Jumbo Shrimp Scampi

Served with baby artichokes and a roasted garlic lemon white wine sauce; with your choice of rice and vegetables or linguine

$42

Valencia Seafood Paella

Served with shrimp, calamari, clams, mussels, andouille sausage, and roasted peppers, over saffron risotto & saffron seafood broth

$48

Cajun Seafood Boil (MP)

Served with shrimp, scallops, clams, mussels, half a lobster, andouille sausage, roasted potatoes, corn on the cob in a Cajun butter sauce.

Fish

Shrimp & Sole Francese

Served with rice, sautéed spinach, and a lemon white wine sauce

$36

Sole & Scallops

Served with rice, sautéed spinach, and a lemon brown butter caper sauce

$38

Skin-on Mediterranean Branzino

Served with sautéed broccolini, saffron basmati rice, and a lemon wine caper sauce

$40

Crab Meat Stuffed Sole

Served with rice, vegetables, and a sherry lobster sauce

$40

Pan Seared Organic Salmon

Served with lentils and a whole-grain mustard sauce

$39

Chicken

Sautéed Chicken and Asparagus

Topped with melted mozzarella & prosciutto; served with mashed potatoes and a marsala demi glaze

$36

Half Roasted Organic Free Range Chicken

Served with herb-roasted potatoes, grilled asparagus, and a rosemary a jus

$35

Chicken Francese

Chicken breast pan fried lightly, coated in egg batter served with mashed potatoes, vegetables and a lemon wine sauce

$29

Pork & Chops

Pistachio Crusted Australian Rack of Lamb

Served with herb scalloped potatoes, roasted baby carrots, and a red wine demi glaze

$46

Grilled 14 oz. Dry Aged Pork Chop

Served with cherry peppers, roasted potatoes, onions, and a balsamic reduction

$42

Braised Pork Osso Bucco

Served with garlic mashed potatoes and broccolini

$38

Braised Boneless Short Ribs

Served with mashed potatoes, vegetables and a braised horseradish cream sauce

$38

Steaks

**All steaks are accompanied by house-made garlic mashed potatoes and sautéed seasonal vegetables. Substitutions are available for an additional charge

Grilled 10 oz. Filet Oscar

10 oz. filet mignon topped with crab meat and served with broccolini, mashed potatoes and a béarnaise sauce

$73

Grilled 10 oz. Prime Filet Mignon

$58

Grilled 14 oz. Prime NY Strip

$48

Grilled 20 oz. Cowboy Ribeye

$60

Grilled 40 oz. Dry Aged Tomahawk

For Two

$150

Grilled 40 oz. Porterhouse

For Two

$120

Roasted Prime Rib – Thursdays Only

$75

Sushi

Dynamite Roll

Shrimp and crab wrapped in rice and nori, finished with a drizzle of spicy mayonnaise.

$20

Monster Roll

Spicy tuna and avocado rolled with rice and nori, tempura-battered and fried, drizzled with sweet kabayaki sauce

$20

297 Roll

Tempura shrimp wrapped in rice and nori, topped with spicy tuna, crab meat, and scallions, finished with spicy sriracha mayo and crunchy tempura flakes.

$26

Lobster Roll

Lobster meat and avocado wrapped in rice and soybean paper, topped with tobiko, and finished with a drizzle of spicy mayonnaise

$26

Spicy Tuna Roll

Spicy tuna, avocado, rolled in nori and rice and topped with spicy mayonnaise and tempura flakes

$16

Tiger Roll

Shrimp, cucumber, and tuna rolled in rice and nori, topped with fresh salmon and yellowtail tuna

$22

California Roll

Shrimp, avocado, and cucumber rolled in rice and nori, finished with with sweet kabayaki sauce

$16

Salmon and Avocado Roll

Rolled in rice and nori with cream cheese, topped with spicy mayonnaise and a sriracha sauce.

$18

Vegetable Roll

Cucumber, carrots, asparagus and avocado, wrapped in rice and nori finished with with sweet kabayaki sauce

$15

Sashimi

2 pieces per order

Salmon Sashimi

2 pieces per order

Tuna Sashimi

2 pieces per order

Yellowtail Sashimi

2 pieces per order

Shrimp Sashimi

2 pieces per order

Sides

Truffle Steak Fries

$12

Sweet Potato Fries

Baked Potato

Loaded Baked Potato

$12

Sauteed Asparagus

$12

Sauteed Mushrooms & Onions

$10

Broccolini

$10

Béarnaise Sauce

Kids

Kids Chicken Fingers

Served with French Fries.

$14

Kids Pasta

Your Choice of pasta and sauce

$14

Desserts

Tartufa

$10

Carrot Cake

$10

Cheesecake

$10

Chocolate Cake

$10

Ice Cream

Affogato

$10

Tiramisu

$10

413-344-4348

The Menu